Discover the latest in basic and applied research in the analytical sciences related to foods, drugs, agriculture, and the environment. Read contributions from leaders in the fields of chemical and biological analysis, original collaborative studies of AOAC Official MethodsSM, special guest editor sections, invited reviews, and much more.The Journal of AOAC INTERNATIONAL publishes 6 issues per year of fully refereed contributed papers in the fields of chemical and biological analysis: on original research on new techniques and applications, collaborative studies, authentic data of composition, studies leading to method development, meeting symposia, newly adopted AOAC approved methods and invited reviews. To view Journal table of contents and abstracts, click here. (You will be redirected to Atypon, our online host.).
The Journal of Agricultural & Food Information serves as a forum for the exchange and dissemination of research, knowledge, and innovative practice related to the broad spectrum of agricultural and food information. The journal is directed toward all persons in the food and agriculture arena who are involved with disseminating information. Publication office: Taylor & Francis, Inc., 325 Chestnut Street, Suite 800, Philadelphia, PA 19106.
The mission of the Journal of Agricultural and Resource Economics is to publish creative and scholarly economic studies in agriculture, natural resources, and related areas. Manuscripts dealing with the economics of food and agriculture, natural resources and the environment, human resources, and rural development issues are especially encouraged. The Journal provides a forum for topics of interest to those performing economic research as well as to those involved with economic policy and education. Submission of comments on articles previously published in the Journal is welcomed.
The effects of stress on crop production of agricultural cultivated plants will grow to paramount importance in the 21st century, and the Journal of Agronomy and Crop Science aims to make a contribution to understanding these challenges. In this context, stress refers to extreme conditions under which crops and forages grow. The journal publishes original papers, short communications, reviews, and book reviews on the general and special science of abiotic plant stress. Specific topics addressed include: Drought, including water-use efficiency, Chemical Constraints, such as salinity and acid soils, Extreme temperatures as heat, cold and chilling stress limit the cultivation of crops, Flooding and oxidative stress, mineral deficiency and toxicity stress and means of restricting them. The Journal will give preference to scientific articles on plant stress highlighting these subsections. Particular regard is given to application-oriented basic research and applied research. Coverage: The entire field of plant stress on agricultural crops.
TheJournal of Applied Entomologypublishes original articles on current research in applied entomology. including mites. spiders. and myriapods. in the fields of agriculture. forestry. and stored product pests. Aims and Scope TheJournal of Applied Entomologypublishes original articles on current research in applied entomology. including mites and spiders in terrestrial ecosystems. Submit your next manuscriptfor rapid publication: the average time is currently 6 months from submission to publication. WithJournal of Applied Entomology"s dynamic article-by-article publication process.Early View. fully peer-reviewed and type-set articles are published online as soon as they complete. without waiting for full issue compilation.
Social change within the countries of Central Europe has brought major changes in agriculture. The abandonment of central planning and the introduction of the open market have created a need for the quickest possible exchange of knowledge. All countries in transition have similar problems; so a logical step is to create a shared journal. The beginning of a new millennium and the spreading of new electronic technologies creates new fields of publishing and easier access to knowledge from remote places. Besides a need for knowledge, there is a need to share problems and solutions with our neighbours but it is also equally important to keep and develop our national languages and identities. We have tried to combine such contradictory problems in one unifying electronic agricultural journal for Central and Eastern Europe. Not less important intention is to ease the demand on the present West European journals in agriculture, and to give opportunity and encouragement to Central European scientists to publish faster. The multilingual strategy of the journal accepts the world intention to preserve and support the development of national languages. The Journal publishes original articles, rapid communication of information and proceedings of scientific meetings in English, Bulgarian, Croatian, Czech, Hungarian, Romanian, Slovak and Slovenian.
Journal of Consumer Protection and Food Safety (JVL)
The JVL publishes peer-reviewed research in the fields of food, feed and commodities as well as crop protection products, veterinary drugs, genetic engineering and consumer protection.Research papers – written in German or English – are published as Research Articles, Reviews, Methods and Short Communications. The JVL also presents important News, Opinions as well as Announcements and Reports about administrative surveillance.The JVL is published by the Federal Office of Consumer Protection and Food Safety and provides information for authorities and institutions as well as other organisations and companies especially in Germany but also in the European Union and worldwide.Bibliographic Data
First published in 2006
1volume per year, 4 issues per volume + 1-2 supplements, approx. 400 pages per volume
Format: 21 x 27.9 cm
ISSN 1661-5751 (print)
ISSN 1661-5867 (electronic)
Journal für Verbraucherschutz und Lebens
Publication office: Taylor & Francis, Inc., 325 Chestnut Street, Suite 800, Philadelphia, PA 19106.
The Journal of General Plant Pathology presents papers dealing with plant diseases or their control, including pathogen characterization, identification of pathogens, disease physiology and biochemistry, molecular biology, morphology and ultrastructure, genetics, disease transmission, ecology and epidemiology, chemical and biological control, disease assessment, and other topics relevant to plant pathological disorders. This is the journal of the Phytopathological Society of Japan.